I can't believe I never posted this.....I love it!
3 c pineapple juice
1 (14oz) can of sweet condensed milk
6 oz frozen oj concentrate
1/2 t. coconut extract
32oz. Ginger Ale
Combine all but the Ginger Ale. Refridgerate. Add the ginger ale when ready to serve.
my recipe collection.... I love to cook and am always trying new recipes. So I decided to blog my favorites as I come across them. I hope you enjoy them as much as/we do. Please comment on recipes if you make them (if you liked/disliked, changes, etc...) Abby
Welcome
Thanks for coming to the "KlopKitchen". I hope you find some recipes that you and/or your family will enjoy. I love to cook and am always trying new recipes. So I decided to blog my favorites as I come across them. I hope you enjoy them.
Please feel free to make comments about any recipes (suggestions, add ins, changes, etc....)you try.
Oh, and one more thing....I have tried all the recipes on this blog and only put ones that I really like on it. Thanks!
Abby
Please feel free to make comments about any recipes (suggestions, add ins, changes, etc....)you try.
Oh, and one more thing....I have tried all the recipes on this blog and only put ones that I really like on it. Thanks!
Abby
Showing posts with label Beverages-cold. Show all posts
Showing posts with label Beverages-cold. Show all posts
Friday, November 14, 2008
Thursday, June 12, 2008
Abby's Frapp
Why go to Starbucks?
3/4 c. cold coffee (I usually freeze leftover coffee for occasions like this or for the Java Milk Shake)
1/4 c. sugar
1 c. milk
3 T. choc. syrup
2 c. ice
Blend all but ice and then slowly add ice. Top with whipped cream.
3/4 c. cold coffee (I usually freeze leftover coffee for occasions like this or for the Java Milk Shake)
1/4 c. sugar
1 c. milk
3 T. choc. syrup
2 c. ice
Blend all but ice and then slowly add ice. Top with whipped cream.
Friday, June 6, 2008
Java Shake
This is one of my summer favorites....just like Arby's Jamocha Shake
1 c. cold coffee
1 c. milk
3 T sugar
3 c vanilla ice cream
3 T chocolate syrup
Combine first 3 in blender and mix to dissolve sugar. Add ice cream and chocolate syrup and blend til smooth. Pour in two glasses.
Subscribe to:
Posts (Atom)