Serves: 6-8
2 cans of cream of chicken or mushroom
1/2 c prepared pesto (of course I use Tastefully Simple's)
1/2 c sour cream
2 lbs. chicken, cubed
8 oz. prepared bow tie pasta
Combine first 3 ingredients; pour over chicken in slow cooker. Cook on low 6 hours and serve over hot pasta.
Friday, June 6, 2008
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