Love this one!
Source: Ladies Home Journal 6/2006
1/2 c olive oil
1 stick unsalted butter
2 T minced garlic
2/3 c fresh parsley or 4 T of dried
1 large round loaf of sour dough cut into 1/2 inch slices horizontally
Preheat grill and lightly oil rack. Combine oil, butter, and garlic in small saucepan. Heat over med heat about 3 min. Stir in parsley and season with salt and pepper. Brush both sides of slices with garlic mixture and sprinkle with salt. Gril til golden brown about 3 min. Serve warm.
No comments:
Post a Comment